Classic dipping sauce that is a staple in every Vietnamese household. Sweet, salty and tangy …all the flavors that make this a versatile condiment that goes well with egg rolls, rice noodles, salads and even a marinade. Home-made and produced in small batches to ensure quality and freshness with no additives.

Ingredients: Fish Sauce, Sugar, Vinegar, Garlic Puree, Pickled Ground Chili, Water. (Contains Fish {Anchovy}, May Contain Soybean)